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Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

PAS Cartridges

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

PC-1 Pizzle Crusher

Crushes sheep pizzles quickly and efficiently. Easy to operate and handle. Designed for operator safety and comfort. Fast, durable and lightweight. Meets national and international requirements for safety and hygiene.

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

PAS Cartridges

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

PC-1 Pizzle Crusher

Crushes sheep pizzles quickly and efficiently. Easy to operate and handle. Designed for operator safety and comfort. Fast, durable and lightweight. Meets national and international requirements for safety and hygiene.

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

EFS-1 Electric Fish Scaler

Available with three different scaling heads: ordinary fish; large-scaled fish; and a head especially designed for scaling salmon. Lightweight and flexible. Easy to use. Small diameter, long lasting cable. Scales...

Salmon Pin Bone Remover

For salmon, trout and any other fish where pliers work. Suitable for fresh (through rigor), defrosted or smoked fish. Includes speed and torque controls to optimize performance for individual species...

CPE Chicken Hock & Neck Cutter

The Model CPE is the fastest, most durable, chicken hock and neck cutter of its size. No springs – pneumatic blade closing and opening insures no down time due to...

Lung Gun

Ideally suited for removal of chicken, turkey, duck, and geese lungs and kidneys. Operator fatigue is reduced by the unique air trigger system. Lightest lung gun available – only 1.5...

OGC – Oil Gland Cutter

The Model OGC is the most precise tool for oil gland removal – an exact cut ensures no excess material is removed, therefore increasing yield. Easy to use – reduces...

VC Poultry Vent Cutter

Ideal tool for high precision and extremely economical poultry vent removal, for any type or size of bird. Labor reduction – high speed and efficient vent and rosebud gland removal...

PVBG-1 Poultry Vent Cutter Blade Grinder

PFC-1 Picking Finger Cutter

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

JASS-1 Sheep & Small Stock Stunner

THe JASS-1 Sheep and Small Stock stunner has been specifically built to comply with EU Export Regulations that came into effect this year.

1C Head Only Electric Stunner

The Jarvis Model 1C applies constant pressure between electrode and animal – ensuring high quality stunning every time. Easy and comfortable operator handling – pneumatic power reduces the physical effects...

1J Head Only Electric Stunner

The Jarvis Model M1J Stunner for head only humane Halal type stunning. Easy and comfortable operator handling for head-to-back “Full Kill” stunning Lightweight, tool weights less than 4 pounds (1.7...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

USSS-2E

Jarvis USSS-2E  Non-Penetrating, Halal Compliant, Pneumatic Stunner. Designed for smaller operations at an economy price. Renders the stunned animal insensible to pain with one humane shot. Faster pressurization leading to...

USSS-1E

Jarvis USSS-1E Penetrating Pneumatic Stunner. Designed for smaller operations at an economy price. Faster pressurization leading to more consistent stunning. Efficient; uses 25% less air with no performance loss. Improved...

USSS-22A Pneumatic Stunner

The Jarvis Model USSS-22A- pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull. One shot humane...

USSS-2 &2A Pneumatic Stunner

The Jarvis Model USSS-2 & 2A – pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull....

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

USSS-2E

Jarvis USSS-2E  Non-Penetrating, Halal Compliant, Pneumatic Stunner. Designed for smaller operations at an economy price. Renders the stunned animal insensible to pain with one humane shot. Faster pressurization leading to...

USSS-2E

Jarvis USSS-2E  Non-Penetrating, Halal Compliant, Pneumatic Stunner. Designed for smaller operations at an economy price. Renders the stunned animal insensible to pain with one humane shot. Faster pressurization leading to...

USSS-1E

Jarvis USSS-1E Penetrating Pneumatic Stunner. Designed for smaller operations at an economy price. Faster pressurization leading to more consistent stunning. Efficient; uses 25% less air with no performance loss. Improved...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

DR-2

The Jarvis DR-2 is a hydraulic powered dag remover and hide cleaner. It instantly removes matted hair and dung from an animal’s hind in one motion. No pre-starting required. Eliminates the...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

USSS-22A Pneumatic Stunner

The Jarvis Model USSS-22A- pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull. One shot humane...

USSS-2 &2A Pneumatic Stunner

The Jarvis Model USSS-2 & 2A – pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull....

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

Air Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

50D-1 Beef Dehorner

The Jarvis Model 50D-1 – hydraulically powered horn cutter. For beef horns that are not accessible with guillotine type dehorners. For front and hind beef hock cutting through the bone...

50G Beef Dehorner – Guillotine

The Jarvis Model 50G – hydraulic powered guillotine style dehorner. Cuts all types of beef horns closer to the skull than traditional shear type dehorners. 1.5 second cycle for high...

80G Beef Dehorner – Guillotine

The Jarvis Model 80G — hydraulic powered guillotine style dehorner. Cuts all types of large beef horns closer to the skull than traditional shear type dehorners. 1.5 second cycle for...

EBS-1H Electric Horn Removal Saw

The Jarvis Model EBS-1H – electrically powered horn removal saw for beef, sheep and goats. Specifically designed for inexpensive removal of beef, sheep and goat horns. Small and maneuverable for...

30CL-1 Beef Hock Cutter

The Jarvis Model 30CL-1 hydraulically powered fore and hind beef hock cutters. Used for front and hind beef hock cutting through the bone or joint. With a 1.5 second cutting...

30CL-2 Hock Cutter

The Jarvis Model 30CL-2 pneumatically/ hydraulically powered fore and hind beef hock cutters. Used for front and hind beef hock cutting through the bone or joint. With a four second...

30CL-3 Hock Cutter

The Jarvis Model 30CL-3 – hydraulically powered horn cutter for sheep, goats and beef nubs. The 30CL-3 is specifically designed for high production removal of sheep and goat horns.  The...

30CL-ABC Aitch Bone Cutter

The Jarvis Model 30CL-ABC – hydraulic powered aitch bone cutter for beef. Cuts beef aitch bones cleanly and effortlessly. Allows a single operator to separate the aitch bone of 370...

500HC Hock Cutter

The Jarvis Model 500HC – pneumatically powered hock cutter for hind beef hocks and sow hocks. The 500HC quickly and cleanly cuts rear beef hocks through the joint, and is...

161-BG Hock Cutter Blade Grinder

The Jarvis Model 161-BG  for perfect 30CL-1 / 30CL-2 blade sharpening. Accurately sharpens part number 1023161 blades according to original design specifications – reduces material removal for longer blade life....

JR-50 Robotic Hock Cutter

The Jarvis Model JR-50 Robotic Beef Hock Cutter for automatic hock cutting operations on the kill floor. Six-axis Robotic Beef Hock Cutter – capable of line speeds of up to...

BHR-1 Beef Hock Restrainer

The Jarvis Model BHR-1 – hydraulic hock restrainer for beef. The BHR-1 relieves trolleys and the rail during hide pulling – eliminating the possibility of pulled tendons, broken trolleys or...

3HD Head Dropper

The Jarvis Model 3HD – hydraulically powered hog or beef head dropper. The 3HD quickly and easily severs the head from butcher hogs, sows, boars and beef. Fast – a...

NBS-1 Table Neck Bone Saw

The Jarvis Model NBS-1 – hydraulic powered table saw for removing neck bones The powerful, high performance NBS-1, with dual 12 inch (305 mm) horizontal and vertical blade drives, is...

TBC – Tongue Bone Cutter

The Jarvis Model TBC – pneumatically powered cutter for cutting beef tongue bones. Ideal for cutting the hyoid bone – in all size kills. Reduces operator fatigue caused by tongue...

525-TB Tongue Bone Cutter

The Jarvis Models 525-1 and 525-TB – hydraulic powered hock and tongue bone cutter for sheep. The 525-1 and 525-TB are best suited for sheep hock and tongue bone cutting....

TWC-1 Tail Cutter

The Jarvis Model TWC-1 – pneumatically operated tail cutter for beef and hogs. Removes beef and hog tails quickly and efficiently. One piece clevis for better hygiene. Dual anti-tie down...

BRE-1 Bung Ring Expander

The Jarvis Model BRE-1 pneumatically powered bung ring expander. Used for expanding and installing bung rings in the beef industry. Eliminates contamination from the bung areas by sealing the bung....

JCIIIA Dehider

The Jarvis Model JC IIIA – pneumatically powered dehider. The number one skinning tool worldwide for cattle, veal, hogs and sheep. Highest possible hide quality – skins perfectly; no cuts,...

JCIVA Dehider

The Jarvis Model JC IVA – pneumatically powered dehider. Constant torque air motor. Speed does not fluctuate due to air pressure change. Dynamically balanced drive mechanism for low vibration and...

BR-5 Dehider Blade Reconditioner

The Jarvis Model BR-5 / BR-5A / BR-5B and BR-5D – for perfect dehider blade sharpening. Sharpens 100 mm (BR-5), 110 mm (BR-5A), 90 mm (BR-5B) or 100 mm and...

MG-1 Brisket Saw – Hydraulic

The Jarvis Models MG-1, MG-1HS, MG-1B, MG-1BHS and MG-1BFQ – hydraulic powered brisket saws for beef, hog splitting and forequartering. The powerful MG-1 cuts through all beef briskets quickly and...

MG-1B Brisket Saw – Hydraulic

The Jarvis Models MG-1, MG-1HS, MG-1B, MG-1BHS and MG-1BFQ – hydraulic powered brisket saws for beef, hog splitting and forequartering. The powerful MG-1 cuts through all beef briskets quickly and...

MG-1E Brisket Saw – Electric

The Jarvis Model MG-1E – electrically powered brisket saw for beef and hogs. The powerful, high-performance MG-1E is designed to cut beef and hog briskets quickly – only 3 seconds....

EBS-1 Brisket Saw – Electric

The Jarvis Model EBS-1 – electrically powered brisket saw for beef and veal. Ideal for medium and small beef and veal kills. Small and maneuverable for optimum handling, up to...

SBR-1 Brisket Saw Sharpener

Sharpens from 9.5 in (241mm) to 24 in (610 mm) length blades according to original design specifications – reduces material removal for longer blade life. Precision ground teeth reduces operator...

Buster V Carcass Splitting Bandsaw

The Jarvis Model Buster V – electrically powered bandsaw for splitting bulls, cows and horses. Used worldwide for splitting fat cattle, bulls, oxen and horses. The largest Jarvis splitting saw;...

Buster IX Carcass Splitting Bandsaw

Used for splitting beef, pigs and horses. Superior designed external and internal spray plumbing system: Reduces rate of organic material accumulation within saw housing Prevents build-up of central nervous system...

ERS Electric Reciprocating Saw

Full 3 hp totally enclosed electric motor. Handles up to 50 beef per hour. Total blade exposure – 22 inches (559 mm). Stainless steel and aluminum construction for maximum hygiene.

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-165GT Tail Bone Spinal Cord Remover – Pneumatic

Patented technology removes spinal cord specifically in tail bone area – a requirement of fast food buyers. Saw blade’s thickness doesn’t exceed 7 mm (0.27 inch). Connects to a vacuum...

SPC-165G Spinal Cord Sheath & Mis-split Remover – Pneumatic

Latest patented technology for grinding away BSE risk material, including the spinal cord and the meninges (spinal cord skin). Connected to a vacuum system that collects the removed spinal cord...

SHC-165G Spinal Cord Sheath & Mis-split Remover – Hydraulic

Latest patented technology for grinding away BSE risk material, including the spinal cord, which is under the mis-split, and the meninges (spinal cord). Connected to a vacuum system that collects...

CV-1 Steam Vacuum System

The CV-1 is specifically designed for pathogen reduction and the spinal cord removal on the carcasses of beef, pork and lamb. Increases shelf-life by reducing the amount of bacteria found...

SHC-165GT Tail Bone Spinal Cord Remover – Hydraulic

Patented technology removes spinal cord specifically in tail bone area – a requirement of fast food buyers. Saw blade’s thickness doesn’t exceed 7 mm (0.27 inch). Connects to a vacuum...

SR-1 Spinal Cord Removal Vacuum System

Increases shelf life. Fast – one operator can handle 800 hog or 350 beef carcasses per hour. Lightweight handpiece for optimum operator comfort. High vacuum ensures that operator traces spinal...

Vacuum Hock Cleaning System – Front Legs & Rear Hocks

The HS-1 and HS-2 are specifically designed for microbial reduction and the removal of contaminants from front legs (HS-1) and rear hocks (HS-2). Increases shelf-life by reducing the amount of...

Edible Fat Removal Tool

Specifically designed for removing edible fat from beef and pork carcasses. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. Fast and efficient removal of edible fat....

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

50CL Loin & Forequarter Cutter

The 50CL quickly and easily severs the loins or forequarters from beef carcasses. Fast – a single operator can handle up to 400 carcasses / hour. Designed for optimum handling...

Buster V Loin Drop Carcass Splitting Bandsaw

The high production solution to beef loin dropping. Superfast – a single operator handles 900 beef loins per hour. Performs the cut on the rail – eliminates removal of beef...

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

JHS Hand Skinners

Specially designed for fast and efficient removing of trimming strips, rounds, butts, hindquarters, and loins from pork carcasses. Also useful for ham trimming and de-fatting, fish skinning, removing chicken breast...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

AIR CIRCULAR BREAKING SAW AND DEHORNER MCS 260

The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

BEEF DEHORNER – MODEL 50D-1

For beef horns that are not accessible with guillotine type dehorners. For front and hind beef hock cutting through the bone or joint.  With a 2.1 second cutting cycle, the...

USSS-2E

Jarvis USSS-2E  Non-Penetrating, Halal Compliant, Pneumatic Stunner. Designed for smaller operations at an economy price. Renders the stunned animal insensible to pain with one humane shot. Faster pressurization leading to...

USSS-1E

Jarvis USSS-1E Penetrating Pneumatic Stunner. Designed for smaller operations at an economy price. Faster pressurization leading to more consistent stunning. Efficient; uses 25% less air with no performance loss. Improved...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

USSS-22A Pneumatic Stunner

The Jarvis Model USSS-22A- pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull. One shot humane...

USSS-2 &2A Pneumatic Stunner

The Jarvis Model USSS-2 & 2A – pneumatically operated high speed, non-penetrating stunner for cattle and veal. Unique design renders the stunned animal insensible to pain, without penetrating the skull....

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

Air Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

50D-1 Beef Dehorner

The Jarvis Model 50D-1 – hydraulically powered horn cutter. For beef horns that are not accessible with guillotine type dehorners. For front and hind beef hock cutting through the bone...

50G Beef Dehorner – Guillotine

The Jarvis Model 50G – hydraulic powered guillotine style dehorner. Cuts all types of beef horns closer to the skull than traditional shear type dehorners. 1.5 second cycle for high...

80G Beef Dehorner – Guillotine

The Jarvis Model 80G — hydraulic powered guillotine style dehorner. Cuts all types of large beef horns closer to the skull than traditional shear type dehorners. 1.5 second cycle for...

EBS-1H Electric Horn Removal Saw

The Jarvis Model EBS-1H – electrically powered horn removal saw for beef, sheep and goats. Specifically designed for inexpensive removal of beef, sheep and goat horns. Small and maneuverable for...

30CL-1 Beef Hock Cutter

The Jarvis Model 30CL-1 hydraulically powered fore and hind beef hock cutters. Used for front and hind beef hock cutting through the bone or joint. With a 1.5 second cutting...

30CL-2 Hock Cutter

The Jarvis Model 30CL-2 pneumatically/ hydraulically powered fore and hind beef hock cutters. Used for front and hind beef hock cutting through the bone or joint. With a four second...

30CL-3 Hock Cutter

The Jarvis Model 30CL-3 – hydraulically powered horn cutter for sheep, goats and beef nubs. The 30CL-3 is specifically designed for high production removal of sheep and goat horns.  The...

30CL-ABC Aitch Bone Cutter

The Jarvis Model 30CL-ABC – hydraulic powered aitch bone cutter for beef. Cuts beef aitch bones cleanly and effortlessly. Allows a single operator to separate the aitch bone of 370...

500HC Hock Cutter

The Jarvis Model 500HC – pneumatically powered hock cutter for hind beef hocks and sow hocks. The 500HC quickly and cleanly cuts rear beef hocks through the joint, and is...

161-BG Hock Cutter Blade Grinder

The Jarvis Model 161-BG  for perfect 30CL-1 / 30CL-2 blade sharpening. Accurately sharpens part number 1023161 blades according to original design specifications – reduces material removal for longer blade life....

JR-50 Robotic Hock Cutter

The Jarvis Model JR-50 Robotic Beef Hock Cutter for automatic hock cutting operations on the kill floor. Six-axis Robotic Beef Hock Cutter – capable of line speeds of up to...

BHR-1 Beef Hock Restrainer

The Jarvis Model BHR-1 – hydraulic hock restrainer for beef. The BHR-1 relieves trolleys and the rail during hide pulling – eliminating the possibility of pulled tendons, broken trolleys or...

3HD Head Dropper

The Jarvis Model 3HD – hydraulically powered hog or beef head dropper. The 3HD quickly and easily severs the head from butcher hogs, sows, boars and beef. Fast – a...

NBS-1 Table Neck Bone Saw

The Jarvis Model NBS-1 – hydraulic powered table saw for removing neck bones The powerful, high performance NBS-1, with dual 12 inch (305 mm) horizontal and vertical blade drives, is...

TBC – Tongue Bone Cutter

The Jarvis Model TBC – pneumatically powered cutter for cutting beef tongue bones. Ideal for cutting the hyoid bone – in all size kills. Reduces operator fatigue caused by tongue...

525-TB Tongue Bone Cutter

The Jarvis Models 525-1 and 525-TB – hydraulic powered hock and tongue bone cutter for sheep. The 525-1 and 525-TB are best suited for sheep hock and tongue bone cutting....

DR-2

The Jarvis DR-2 is a hydraulic powered dag remover and hide cleaner. It instantly removes matted hair and dung from an animal’s hind in one motion. No pre-starting required. Eliminates the...

TWC-1 Tail Cutter

The Jarvis Model TWC-1 – pneumatically operated tail cutter for beef and hogs. Removes beef and hog tails quickly and efficiently. One piece clevis for better hygiene. Dual anti-tie down...

BRE-1 Bung Ring Expander

The Jarvis Model BRE-1 pneumatically powered bung ring expander. Used for expanding and installing bung rings in the beef industry. Eliminates contamination from the bung areas by sealing the bung....

DR-2

The Jarvis DR-2 is a hydraulic powered dag remover and hide cleaner. It instantly removes matted hair and dung from an animal’s hind in one motion. No pre-starting required. Eliminates the...

JCIIIA Dehider

The Jarvis Model JC IIIA – pneumatically powered dehider. The number one skinning tool worldwide for cattle, veal, hogs and sheep. Highest possible hide quality – skins perfectly; no cuts,...

JCIVA Dehider

The Jarvis Model JC IVA – pneumatically powered dehider. Constant torque air motor. Speed does not fluctuate due to air pressure change. Dynamically balanced drive mechanism for low vibration and...

BR-5 Dehider Blade Reconditioner

The Jarvis Model BR-5 / BR-5A / BR-5B and BR-5D – for perfect dehider blade sharpening. Sharpens 100 mm (BR-5), 110 mm (BR-5A), 90 mm (BR-5B) or 100 mm and...

MG-1 Brisket Saw – Hydraulic

The Jarvis Models MG-1, MG-1HS, MG-1B, MG-1BHS and MG-1BFQ – hydraulic powered brisket saws for beef, hog splitting and forequartering. The powerful MG-1 cuts through all beef briskets quickly and...

MG-1B Brisket Saw – Hydraulic

The Jarvis Models MG-1, MG-1HS, MG-1B, MG-1BHS and MG-1BFQ – hydraulic powered brisket saws for beef, hog splitting and forequartering. The powerful MG-1 cuts through all beef briskets quickly and...

MG-1E Brisket Saw – Electric

The Jarvis Model MG-1E – electrically powered brisket saw for beef and hogs. The powerful, high-performance MG-1E is designed to cut beef and hog briskets quickly – only 3 seconds....

EBS-1 Brisket Saw – Electric

The Jarvis Model EBS-1 – electrically powered brisket saw for beef and veal. Ideal for medium and small beef and veal kills. Small and maneuverable for optimum handling, up to...

SBR-1 Brisket Saw Sharpener

Sharpens from 9.5 in (241mm) to 24 in (610 mm) length blades according to original design specifications – reduces material removal for longer blade life. Precision ground teeth reduces operator...

Buster V Carcass Splitting Bandsaw

The Jarvis Model Buster V – electrically powered bandsaw for splitting bulls, cows and horses. Used worldwide for splitting fat cattle, bulls, oxen and horses. The largest Jarvis splitting saw;...

Buster IX Carcass Splitting Bandsaw

Used for splitting beef, pigs and horses. Superior designed external and internal spray plumbing system: Reduces rate of organic material accumulation within saw housing Prevents build-up of central nervous system...

ERS Electric Reciprocating Saw

Full 3 hp totally enclosed electric motor. Handles up to 50 beef per hour. Total blade exposure – 22 inches (559 mm). Stainless steel and aluminum construction for maximum hygiene.

Buster V Loin Drop Carcass Splitting Bandsaw

The high production solution to beef loin dropping. Superfast – a single operator handles 900 beef loins per hour. Performs the cut on the rail – eliminates removal of beef...

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

SPC-165G Spinal Cord Sheath & Mis-split Remover – Pneumatic

Latest patented technology for grinding away BSE risk material, including the spinal cord and the meninges (spinal cord skin). Connected to a vacuum system that collects the removed spinal cord...

SPC-165GT Tail Bone Spinal Cord Remover – Pneumatic

Patented technology removes spinal cord specifically in tail bone area – a requirement of fast food buyers. Saw blade’s thickness doesn’t exceed 7 mm (0.27 inch). Connects to a vacuum...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SHC-165G Spinal Cord Sheath & Mis-split Remover – Hydraulic

Latest patented technology for grinding away BSE risk material, including the spinal cord, which is under the mis-split, and the meninges (spinal cord). Connected to a vacuum system that collects...

SHC-165GT Tail Bone Spinal Cord Remover – Hydraulic

Patented technology removes spinal cord specifically in tail bone area – a requirement of fast food buyers. Saw blade’s thickness doesn’t exceed 7 mm (0.27 inch). Connects to a vacuum...

SR-1 Spinal Cord Removal Vacuum System

Increases shelf life. Fast – one operator can handle 800 hog or 350 beef carcasses per hour. Lightweight handpiece for optimum operator comfort. High vacuum ensures that operator traces spinal...

CV-1 Steam Vacuum System

The CV-1 is specifically designed for pathogen reduction and the spinal cord removal on the carcasses of beef, pork and lamb. Increases shelf-life by reducing the amount of bacteria found...

Vacuum Hock Cleaning System – Front Legs & Rear Hocks

The HS-1 and HS-2 are specifically designed for microbial reduction and the removal of contaminants from front legs (HS-1) and rear hocks (HS-2). Increases shelf-life by reducing the amount of...

Edible Fat Removal Tool

Specifically designed for removing edible fat from beef and pork carcasses. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. Fast and efficient removal of edible fat....

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

50CL Loin & Forequarter Cutter

The 50CL quickly and easily severs the loins or forequarters from beef carcasses. Fast – a single operator can handle up to 400 carcasses / hour. Designed for optimum handling...

Buster V Loin Drop Carcass Splitting Bandsaw

The high production solution to beef loin dropping. Superfast – a single operator handles 900 beef loins per hour. Performs the cut on the rail – eliminates removal of beef...

JHS Hand Skinners

Specially designed for fast and efficient removing of trimming strips, rounds, butts, hindquarters, and loins from pork carcasses. Also useful for ham trimming and de-fatting, fish skinning, removing chicken breast...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

PAS Cartridges

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

AIR CIRCULAR BREAKING SAW AND DEHORNER MCS 260

The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

Airline Lubricant

No-Tox Food Grade Air Line Lubricant, commonly known as No-Tox AL Lubricant, is a versatile lubricant for air lines and pneumatic tools found in the “clean” industries such as food,...

FML2

Lubriplate FML-2 is NSF H-1 registered No. 125741. It may be used on equipment as a lubricant or anti-rust film in locations in which there is exposure of the lubricated...

Circular Saw Sharpening

New Technology Jarvis is the only circular saw blade manufacturer with chrome plated blades Advanced blade specifications reduce stress and wear and tear on the equipment. Testing has already improved...

UPR

The best finished product cannot be made without the best quality steel having the appropriate mechanical and fatigue properties. The most advanced technologies for grinding and setting result in consistent...

4CL – Hog Toe Cutter

Robust, powerful tool for removing hog and sow toes or feet as well as cutting hocks on calves and sheep. Clean and efficient — no splinters, no bone dust. Lightweight...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

TWC-1 Hog Tail Cutter

The Jarvis Model TWC-1 – pneumatically operated tail cutter for beef and hogs. Removes beef and hog tails quickly and efficiently. One piece clevis for better hygiene. Dual anti-tie down...

TWC-2 Toe Web Cutter

Completely removes glands and hair, regardless of carcass weight. One piece clevis for better hygiene. Dual anti-tie down triggers for operator safety. Fast and lightweight. All stainless steel blades. Meets...

TWC-4 Toe Web Cutter

Completely removes glands and hair, regardless of carcass weight. One piece clevis for better hygiene. Dual anti-tie down triggers for operator safety. Fast and lightweight. All stainless steel blades. Meets...

VC Sow Bung Cutter

Quickly and efficiently cuts out sow bungs. Fast – a single operator can bung up to 1200 sows / hour. Easy to use, skilled labor is not required. More powerful...

HBD-1 Hog Bung Dropper

GHB-1 Bung Dropper Blade Sharpener

Ideal for sharpening hog or sow bung drop blades used on Jarvis hog/sow bung dropper tools. Accurately sharpens badly damaged or worn blades as new. Sharpens blades to original design...

700GJ Circular Jowl Slicer

The 700GJ is ideally suited for cutting hog jowls. Capable of handling 1200 hogs per hour. Lightweight and flexible – allows operators to work single handed, both hanging and on...

425-16 Jowl Cutter

The 425-16 is best suited for sheep hock cutting before fleece removal. It is also suitable for beef tail removal and hog hock cutting. Compact for easy maneuverability; robust for...

SPC-165J Jowl Cutter

The SPC 165J is ideally suited for cutting hog jowls. Capable of handling 1200 hogs per hour. Lightweight and flexible – allows operators to work single handed, both hanging and...

3HD Head Dropper

The 3HD quickly and easily severs the head from butcher hogs, sows, boars and beef. Fast – a single operator can handle up to 1200 hogs / hour. Designed for...

ABC-1 Aitch Bone Cutter

Cuts hog and sow aitch bones cleanly and effortlessly. This high production tool allows a single operator to separate the aitch bone of 1200 hogs / hour. Powerful, lightweight and...

LLP-1 Leaf Lard Puller

Instantly removes the leaf lard in one motion. No prestarting required. Eliminates the stress of hand pulling. Polished surface construction results in easy cleaning and optimum hygiene. Anti-tie down controls...

HCC-1 Chitterling Cutter

JCIIIA Dehider

The Jarvis Model JC IIIA – pneumatically powered dehider. The number one skinning tool worldwide for cattle, veal, hogs and sheep. Highest possible hide quality – skins perfectly; no cuts,...

JCIVA Dehider

The Jarvis Model JC IVA – pneumatically powered dehider. Constant torque air motor. Speed does not fluctuate due to air pressure change. Dynamically balanced drive mechanism for low vibration and...

BR-5 Dehider Blade Reconditioner

The Jarvis Model BR-5 / BR-5A / BR-5B and BR-5D – for perfect dehider blade sharpening. Sharpens 100 mm (BR-5), 110 mm (BR-5A), 90 mm (BR-5B) or 100 mm and...

Buster X Carcass Splitting Bandsaw

HBS-2E Hog Brisket Saw – Electric

The HBS-2E with a 3 inch (76 mm) cutting depth cuts through hog briskets quickly and accurately. Sealed 2.25 hp electric motor for ultimate performance Short overall length and specially...

Buster VI Carcass Splitting Bandsaw

Used for production pork splitting (up to 400 hogs / hour / saw). Internal sanitization system for primary contact areas – including guides, front and rear wheels and blade. Lightweight...

HBS-3 Hog Brisket Saw – Hydraulic

Cuts through all hog and sow briskets quickly and accurately. Fast – a single operator can handle up to 1000 hogs / hour. Short overall length, lightweight and adjustable handles...

H080 Hog Carcass Splitting Bandsaw

Widely used for production pork splitting (up to 400 hogs / hour / saw). Economical, also suitable for beef and veal kills. Lightweight – less operator fatigue. Long blade life...

700GB Hog Brisket Saw

The 700GB cuts hog briskets quickly and accurately. Lightweight and flexible – allows operator to handle up to 450 hogs / hour. Reduces operator fatigue. Rear end exhaust. Constructed from...

SEC-400 Carcass Splitting Circular Saw

Newest technology for hog splitting on gambrels. Sealed 5 hp electric motor for ultimate performance. Short overall length and specially designed handles for easy handling. Available with electric or mechanical...

Buster VI Stretch Carcass Splitting Bandsaw

Used for production pork splitting (up to 400 hogs / hour / saw). Internal sanitization system for primary contact areas – including guides, front and rear wheels and blade. Lightweight...

HTC-80 & HTC-110 Hock & Toe Cutter

Robust, powerful tool for removing hog and sow toes or feet as well as cutting hocks on calves and sheep. Blade opening (HTC-80) 3.15 inch (80 mm), (HTC-110) 4.42 inch...

SPC-142 Spinal Cord Remover

The SPC 142 is ideally suited for opening up mis-split spinal cord cavities in pork. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-165G Spinal Cord Sheath & Mis-split Remover – Pneumatic

Latest patented technology for grinding away BSE risk material, including the spinal cord and the meninges (spinal cord skin). Connected to a vacuum system that collects the removed spinal cord...

SHC-165G Spinal Cord Sheath & Mis-split Remover – Hydraulic

Latest patented technology for grinding away BSE risk material, including the spinal cord, which is under the mis-split, and the meninges (spinal cord). Connected to a vacuum system that collects...

CV-1 Steam Vacuum System

The CV-1 is specifically designed for pathogen reduction and the spinal cord removal on the carcasses of beef, pork and lamb. Increases shelf-life by reducing the amount of bacteria found...

SR-1 Spinal Cord Removal Vacuum System

Increases shelf life. Fast – one operator can handle 800 hog or 350 beef carcasses per hour. Lightweight handpiece for optimum operator comfort. High vacuum ensures that operator traces spinal...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

JHS Hand Skinners

Specially designed for fast and efficient removing of trimming strips, rounds, butts, hindquarters, and loins from pork carcasses. Also useful for ham trimming and de-fatting, fish skinning, removing chicken breast...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

USSS-21 Pneumatic Stunner

The Jarvis Model USSS-21 – pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain with one shot humane stunning procedure Newly designed stunning rod...

USSS-1 Pneumatic Stunner

The Jarvis Model USSS-1 –pneumatically operated high speed captive bolt stunner for cattle. Renders stunned animal insensible to pain. One shot humane stunning procedure. Better stunning for improved meat quality....

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

4CL – Hog Toe Cutter

Robust, powerful tool for removing hog and sow toes or feet as well as cutting hocks on calves and sheep. Clean and efficient — no splinters, no bone dust. Lightweight...

TWC-1 Hog Tail Cutter

The Jarvis Model TWC-1 – pneumatically operated tail cutter for beef and hogs. Removes beef and hog tails quickly and efficiently. One piece clevis for better hygiene. Dual anti-tie down...

TWC-2 Toe Web Cutter

Completely removes glands and hair, regardless of carcass weight. One piece clevis for better hygiene. Dual anti-tie down triggers for operator safety. Fast and lightweight. All stainless steel blades. Meets...

TWC-4 Toe Web Cutter

Completely removes glands and hair, regardless of carcass weight. One piece clevis for better hygiene. Dual anti-tie down triggers for operator safety. Fast and lightweight. All stainless steel blades. Meets...

HTC-80 & HTC-110 Hock & Toe Cutter

Robust, powerful tool for removing hog and sow toes or feet as well as cutting hocks on calves and sheep. Blade opening (HTC-80) 3.15 inch (80 mm), (HTC-110) 4.42 inch...

VC Sow Bung Cutter

Quickly and efficiently cuts out sow bungs. Fast – a single operator can bung up to 1200 sows / hour. Easy to use, skilled labor is not required. More powerful...

HBD-1 Hog Bung Dropper

GHB-1 Bung Dropper Blade Sharpener

Ideal for sharpening hog or sow bung drop blades used on Jarvis hog/sow bung dropper tools. Accurately sharpens badly damaged or worn blades as new. Sharpens blades to original design...

700GJ Circular Jowl Slicer

The 700GJ is ideally suited for cutting hog jowls. Capable of handling 1200 hogs per hour. Lightweight and flexible – allows operators to work single handed, both hanging and on...

425-16 Jowl Cutter

The 425-16 is best suited for sheep hock cutting before fleece removal. It is also suitable for beef tail removal and hog hock cutting. Compact for easy maneuverability; robust for...

SPC-165J Jowl Cutter

The SPC 165J is ideally suited for cutting hog jowls. Capable of handling 1200 hogs per hour. Lightweight and flexible – allows operators to work single handed, both hanging and...

3HD Head Dropper

The 3HD quickly and easily severs the head from butcher hogs, sows, boars and beef. Fast – a single operator can handle up to 1200 hogs / hour. Designed for...

ABC-1 Aitch Bone Cutter

Cuts hog and sow aitch bones cleanly and effortlessly. This high production tool allows a single operator to separate the aitch bone of 1200 hogs / hour. Powerful, lightweight and...

LLP-1 Leaf Lard Puller

Instantly removes the leaf lard in one motion. No prestarting required. Eliminates the stress of hand pulling. Polished surface construction results in easy cleaning and optimum hygiene. Anti-tie down controls...

HCC-1 Chitterling Cutter

JCIIIA Dehider

The Jarvis Model JC IIIA – pneumatically powered dehider. The number one skinning tool worldwide for cattle, veal, hogs and sheep. Highest possible hide quality – skins perfectly; no cuts,...

JCIVA Dehider

The Jarvis Model JC IVA – pneumatically powered dehider. Constant torque air motor. Speed does not fluctuate due to air pressure change. Dynamically balanced drive mechanism for low vibration and...

BR-5 Dehider Blade Reconditioner

The Jarvis Model BR-5 / BR-5A / BR-5B and BR-5D – for perfect dehider blade sharpening. Sharpens 100 mm (BR-5), 110 mm (BR-5A), 90 mm (BR-5B) or 100 mm and...

JHS Hand Skinners

Specially designed for fast and efficient removing of trimming strips, rounds, butts, hindquarters, and loins from pork carcasses. Also useful for ham trimming and de-fatting, fish skinning, removing chicken breast...

HBS-2E Hog Brisket Saw – Electric

The HBS-2E with a 3 inch (76 mm) cutting depth cuts through hog briskets quickly and accurately. Sealed 2.25 hp electric motor for ultimate performance Short overall length and specially...

HBS-3 Hog Brisket Saw – Hydraulic

Cuts through all hog and sow briskets quickly and accurately. Fast – a single operator can handle up to 1000 hogs / hour. Short overall length, lightweight and adjustable handles...

700GB Hog Brisket Saw

The 700GB cuts hog briskets quickly and accurately. Lightweight and flexible – allows operator to handle up to 450 hogs / hour. Reduces operator fatigue. Rear end exhaust. Constructed from...

Buster X Carcass Splitting Bandsaw

Buster VI Carcass Splitting Bandsaw

Used for production pork splitting (up to 400 hogs / hour / saw). Internal sanitization system for primary contact areas – including guides, front and rear wheels and blade. Lightweight...

H080 Hog Carcass Splitting Bandsaw

Widely used for production pork splitting (up to 400 hogs / hour / saw). Economical, also suitable for beef and veal kills. Lightweight – less operator fatigue. Long blade life...

SEC-400 Carcass Splitting Circular Saw

Newest technology for hog splitting on gambrels. Sealed 5 hp electric motor for ultimate performance. Short overall length and specially designed handles for easy handling. Available with electric or mechanical...

Buster VI Stretch Carcass Splitting Bandsaw

Used for production pork splitting (up to 400 hogs / hour / saw). Internal sanitization system for primary contact areas – including guides, front and rear wheels and blade. Lightweight...

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

SPC-142 Spinal Cord Remover

The SPC 142 is ideally suited for opening up mis-split spinal cord cavities in pork. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-165G Spinal Cord Sheath & Mis-split Remover – Pneumatic

Latest patented technology for grinding away BSE risk material, including the spinal cord and the meninges (spinal cord skin). Connected to a vacuum system that collects the removed spinal cord...

SHC-165G Spinal Cord Sheath & Mis-split Remover – Hydraulic

Latest patented technology for grinding away BSE risk material, including the spinal cord, which is under the mis-split, and the meninges (spinal cord). Connected to a vacuum system that collects...

CV-1 Steam Vacuum System

The CV-1 is specifically designed for pathogen reduction and the spinal cord removal on the carcasses of beef, pork and lamb. Increases shelf-life by reducing the amount of bacteria found...

SR-1 Spinal Cord Removal Vacuum System

Increases shelf life. Fast – one operator can handle 800 hog or 350 beef carcasses per hour. Lightweight handpiece for optimum operator comfort. High vacuum ensures that operator traces spinal...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

PAS Cartridges

Upright and Splitting Saw Blades

Jarvis manufacture a complete range of upright and splitting saw blades locally in our Brisbane workshop.  All blades are made from the highest quality EDGE steel, precision cut and welded...

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

PFI-1 Picking Finger Installer

CPE Chicken Hock & Neck Cutter

The Model CPE is the fastest, most durable, chicken hock and neck cutter of its size. No springs – pneumatic blade closing and opening insures no down time due to...

Lung Gun

Ideally suited for removal of chicken, turkey, duck, and geese lungs and kidneys. Operator fatigue is reduced by the unique air trigger system. Lightest lung gun available – only 1.5...

OGC – Oil Gland Cutter

The Model OGC is the most precise tool for oil gland removal – an exact cut ensures no excess material is removed, therefore increasing yield. Easy to use – reduces...

VC Poultry Vent Cutter

Ideal tool for high precision and extremely economical poultry vent removal, for any type or size of bird. Labor reduction – high speed and efficient vent and rosebud gland removal...

PVBG-1 Poultry Vent Cutter Blade Grinder

PFC-1 Picking Finger Cutter

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

EFS-1 Electric Fish Scaler

Available with three different scaling heads: ordinary fish; large-scaled fish; and a head especially designed for scaling salmon. Lightweight and flexible. Easy to use. Small diameter, long lasting cable. Scales...

Salmon Pin Bone Remover

For salmon, trout and any other fish where pliers work. Suitable for fresh (through rigor), defrosted or smoked fish. Includes speed and torque controls to optimize performance for individual species...

JHS Hand Skinners

Specially designed for fast and efficient removing of trimming strips, rounds, butts, hindquarters, and loins from pork carcasses. Also useful for ham trimming and de-fatting, fish skinning, removing chicken breast...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

Hand Knives

Designed by Jarvis, our knives are made from the highest quality blade steel and sharpened in-house by our state of the art Cozzini Primedge sharpeners, guaranteeing precision cutting, safely and...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

JASS-1 Sheep & Small Stock Stunner

THe JASS-1 Sheep and Small Stock stunner has been specifically built to comply with EU Export Regulations that came into effect this year.

1C Head Only Electric Stunner

The Jarvis Model 1C applies constant pressure between electrode and animal – ensuring high quality stunning every time. Easy and comfortable operator handling – pneumatic power reduces the physical effects...

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

1J Head Only Electric Stunner

The Jarvis Model M1J Stunner for head only humane Halal type stunning. Easy and comfortable operator handling for head-to-back “Full Kill” stunning Lightweight, tool weights less than 4 pounds (1.7...

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

AHD-1 Automatic Head Dropper

Long service life and low maintenance costs makes the AHD-1 economical to own and operate. Capable of handling 10 carcasses per minute / 600 per hour. Solid stainless steel construction....

PAS Cartridges

425-16 Jowl Cutter

The 425-16 is best suited for sheep hock cutting before fleece removal. It is also suitable for beef tail removal and hog hock cutting. Compact for easy maneuverability; robust for...

525-1 Sheep Hock & Tongue Bone Cutter

The 525-1 and 525-TB are best suited for sheep hock and tongue bone cutting. The Model 525-1 is also suitable for beef tail removal and poultry neck cutting. Compact for...

30CL-3 Sheep & Goat Horn Cutter

The Jarvis Model 30CL-3 – hydraulically powered horn cutter for sheep, goats and beef nubs. The 30CL-3 is specifically designed for high production removal of sheep and goat horns.  The...

JCIIIA Dehider

The Jarvis Model JC IIIA – pneumatically powered dehider. The number one skinning tool worldwide for cattle, veal, hogs and sheep. Highest possible hide quality – skins perfectly; no cuts,...

JCIVA Dehider

The Jarvis Model JC IVA – pneumatically powered dehider. Constant torque air motor. Speed does not fluctuate due to air pressure change. Dynamically balanced drive mechanism for low vibration and...

423-17 Brisket Scissors

The 423-17 cuts sheep briskets cleanly and effortlessly – suitable for all size kills. Light weight and short frame make the 423-17 easy to use and comfortable to operate. Dual...

SPC-165 Brisket Opener

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

BR-5 Dehider Blade Reconditioner

The Jarvis Model BR-5 / BR-5A / BR-5B and BR-5D – for perfect dehider blade sharpening. Sharpens 100 mm (BR-5), 110 mm (BR-5A), 90 mm (BR-5B) or 100 mm and...

HBS-2E Hog Brisket Saw – Electric

The HBS-2E with a 3 inch (76 mm) cutting depth cuts through hog briskets quickly and accurately. Sealed 2.25 hp electric motor for ultimate performance Short overall length and specially...

AHC-2 Automated Hock Saw

Twin cutters provide maximum efficiency, up to 10 sheep per minute, or 600 per hour. Hydraulically adjustable, cut height control feature – for optimal yields. Solid stainless steel construction. Full...

425-20 Sheep Hock Cutter

The 425-20 is best suited for sheep hock cutting before fleece removal. It is also suitable for beef tail removal and hog hock cutting. Specially designed grabber mechanism holds onto...

SPC-141 Circular Breaking Saw – Pneumatic

The SPC 141 is ideally suited for opening up mis-split spinal cord cavities in beef. Lightweight and flexible – allows operators to work single handed, both hanging and on the...

CV-1 Steam Vacuum System

The CV-1 is specifically designed for pathogen reduction and the spinal cord removal on the carcasses of beef, pork and lamb. Increases shelf-life by reducing the amount of bacteria found...

SHC-140 & SHC-165 Circular Breaking Saw

The right or left handed SHC-140, with a 1.5 in (38 mm) cutting depth, or SHC-165 with a 2 in (5 mm) cutting depth are ideally suited for: Beef: Breaking...

SHC-205 Circular Breaking Saw

The right or left handed SHC 205, with a 2.8 in (71 mm) cutting depth, is ideally suited for: Beef: Breaking forequarters and beef plates, also hot and cold ribbing....

1000-FS Circular Breaking Saw

The 1000-FS, with a 3 to 6.0 in (76 to 152 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch...

HBS-1000 Circular Breaking Saw

The HBS 1000, with a 4.75 inch (121 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Pork: chine...

SPC-100 Circular Breaking Saw

The SPC 100, with a maximum 0.75 inch (19 mm) cutting depth, is ideally suited for beef and pork scribing. Lightweight and flexible – allows operators to use the tool...

SPC-140 & SPC-165 Circular Breaking Saw

The SPC 140, with a 1.5 in (38 mm) cutting depth, or SPC 165 with a 2 in (51 mm) cutting depth, are ideally suited for: Beef: Breaking forequarters and...

DRS-270 Dual Bladed Ribbing Saw

The Model DRS-270 with two 9 inch (229 mm) blades and a full 2 hp motor for easy, quick and precise beef rib cutting. Lightweight, stainless steel construction – only...

1000F Circular Breaking Saw

The 1000F with a 3 in (76 mm) depth of cut, is ideally suited for: Beef: chucks, shoulders, ribs, forequarters, chine bones, briskets, loins and aitch bones. Large depth of...

MCS-260 Circular Breaking Saw & Dehorner

The Jarvis Model MCS 260 — multi-purpose pneumatically powered breaking saw. The MCS 260 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of...

MCS-300 Circular Breaking Saw

The MCS 300 with a full 2 hp motor and a maximum 4 3/8 inch (111 mm) depth of cut is ideally suited for primal cutting of: beef: forequarters, chucks,...

404 (electric), 424 (pneumatic) – Reciprocating Breaking Saw

The Model 404 (electric) and 424 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 404 is 9.8 lbs (4.5...

444 (electric), 464 (pneumatic) – Reciprocating Breaking Saw

The Model 444 (electric) and 464 (pneumatic) are lightweight saws suitable for production breaking and general purpose use in locker plants. Lightweight – the Model 444 is 23 lbs (10.5...

SER-04 – Reciprocating Breaking Saw

Jarvis service technicians are available to provide FREE customer service, including equipment installation, service calls, and employee training. The Model SER-04 is an electric saw suitable for production breaking and...

SEC 180 Circular Breaking Saw

The SEC 180, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-2 Circular Breaking Saw

The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated,...

SEC 180-3 Circular Breaking Saw

The SEC 180-3, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for: Ribbing, ham marking, shoulder marking, chine bone cutting and removing contaminated back bones....

SEC 180-4 Circular Breaking Saw

The SEC 180-4 applications include: Pork ribbing, ham marking, shoulder marking and removing contaminated back bones. Double insulated electric motor for ultimate performance. Lightweight and flexible – suitable for rail...

SEC 230-2, SEC 280-2 Circular Breaking Saw

The SEC 230-2, with a 3 inch (76 mm) depth of cut, and the SEC 280-2, with a 4 inch (102 mm) depth of cut are ideally suited for: Beef...

SEC 230-4 Circular Breaking Saw

The SEC 230-4, with a 3 inch (76 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

SEC 280-4 Circular Breaking Saw

The SEC 280-04, with a 4 inch (102 mm) depth of cut, is ideally suited for: Beef: cutting chucks, shoulders, ribs, forequarters, hindquarters, chine bones, briskets and loins. Sealed, 2.25...

ECS-1 Electric Circular Saw

The ECS-1, with a 9, 11 or 12 inch (229, 279 or 305 mm) blade, is specifically designed for cutting of beef chucks, shoulders, ribs, forequarters, chine bones, briskets and...

HE1 Knife Sharpening System

For supermarkets, hardware stores and plants that sharpen 50 knives per day or less. Affordable, compact tabletop unit that combines honing and edging capabilities. Sharpens blades of any length. Easy...

HE2 Knife Sharpening System

All-in-one unit with grinding and honing stones. Unique spiral-shaped honing/edging stones design ensures consistent, smooth, sharp edges. Sharpens blades up to 14″ (356 mm) ong. Recirculating liquid coolant system provides...

HE7 Honer/Edger

Ideal for high-volume knife users. Unique, spiral-shaped honing/edging stone design ensures consistent, smooth, sharp edges. Sharpens blades up to 16” (406 mm) long. Recirculating liquid coolant system provides burn-free and...

HG4CU/HG6CU Hollow Grinder

• Ideal for high-volume knife users. • Available with Ø4” (102 mm) or Ø6” (152 mm) cup stones. • Thins blades for edging up to 16” (406 mm) long. •...

HG4S/HE4 Twins (Small) Sharpening System (Hollow Grinder & Honer/Edger)

Consists of identically sized HG4S Hollow Grinder and HE4 Honer/Edger. System can sharpen up to 400 blades per day. Sharpens blades up to 10” (254mm) long. Unique spiral-shaped honing/edging stone...

PC-1 Pizzle Crusher

Crushes sheep pizzles quickly and efficiently. Easy to operate and handle. Designed for operator safety and comfort. Fast, durable and lightweight. Meets national and international requirements for safety and hygiene.

BPH-1 Air Heater

The Jarvis Model BPH-1 applies heat in compressed air lines. Designed specifically for use with all Jarvis pneumatically powered hand tools. Prevents air motor ice-up, eliminating tool down-time. Increases operator...

FV-1 Floor Vacuum Cleaning System

The FV-1 is specifically designed for the removal of blood, meat scraps and saw dust. Lightweight handpiece for optimum operator comfort. All stainless construction for maximum hygiene. High air flow...

BA BOOM STUNNER

Cost effective version of Jarvis Stunners. Safe method of stunning cattle, pigs, sheep and other livestock. Powerful penetration. Easy to handle with one hand operation. Able to handle a wide...

HPS-1

Euthanasia stunner, non-penetrating model HPS-1. Used with either CO2 cylinder or air pressure for small livestock. – turkeys – piglets (up to 13.6kg) – rabbits – ostriches – fish –...

USC-1 Stunning Control System

For use with Jarvis’ full range of USSS knocking guns, the USC-1 Stunning Control System has been developed in partnership with pneumatic specialists SMC and is invaluable for anyone having...

JASS-1 Sheep & Small Stock Stunner

THe JASS-1 Sheep and Small Stock stunner has been specifically built to comply with EU Export Regulations that came into effect this year.

1C Head Only Electric Stunner

The Jarvis Model 1C applies constant pressure between electrode and animal – ensuring high quality stunning every time. Easy and comfortable operator handling – pneumatic power reduces the physical effects...

AST- 107-112 USSS Stunner Tester

Jarvis manufactures Model AST 107 through AST 112 stunner testers to test out our line of Model USSS penetrating and non penetrating stunners.

1J Head Only Electric Stunner

The Jarvis Model M1J Stunner for head only humane Halal type stunning. Easy and comfortable operator handling for head-to-back “Full Kill” stunning Lightweight, tool weights less than 4 pounds (1.7...

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...

PAS type P – Penetrating – .25R

Standard bolt model Automatic bolt return Heavy duty handle gripped stunner for sows, boars , hogs and larger cattle Conventional handle style and trigger operation

PAS type P – Penetrating – .25R Long Length

Longer length bolt for deeper skull penetration Diverse applications, from smaller to larger sized livestock Renders animal insensible to pain before slaughter Simple to use, operate, and maintain Well built,...

PAS type C – Penetrating – .22R & .25R – with Handle

Long handle attached for better reaching animals in stunning pens Compressing contact firing upon impacting animal’s skull Different power loads available for every application Standard safety lock for added operator...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type C – Non-Penetrating Concussion (.22R & .25R)

Renders stunned animal insensible to pain, without penetrating the skull Low cost stunning of larger sized animals One shot humane stunning procedure Standard safety lock for added operator protection Positive...

PAS type C – Penetrating – .22R

Low cost stunning of cattle, hogs, sows, sheep and other livestock Designed to withstand demanding stunning requirements Powerful penetration; easy to handle with one hand operation Easy and quick tool...

PAS type C – Penetrating – .25R

Trigger firing by either using palm or fingers Simple to operate for high slaughter capacity Low operating cost Positive retraction of bolt after firing and stunning

PAS type C – Penetrating – .25R Cow & Bull Stunner

Compression contact firing upon impacting animal’s skull Designed to withstand demanding stunning requirements Different power loads available for every application Powerful penetration; easy to handle with one hand operation Standard...

PAS type C – Penetrating – .25R Clamp Retained

Higher velocity bolt action for faster processing line operations Ideal for stunning larger sized cattle, hogs, sows and sheep Wide range of cartridges available for different applications Comfortable grip handle...

PAS type C – Penetrating – .25R Clamp Retained Super Heavy Duty

Low cost stunning of large sized bulls Designed for stunning requirements associated with larger animals Standard safety lock for added operator protection Easy and quick stunner cleaning. Positive retraction of...

AST-106 PAS Tester

The Jarvis Model AST 106 Tester – for Jarvis stunners PAS Type C and Type P bolt speed measurements. Fast, accurate testing of Jarvis power load stunners. Easy to use...

PAS Cartridges

PAS type P – Non-Penetrating Concussion (.22R & .25R)

Designed for stunning both animals and poultry Renders stunned animals and poultry insensible to pain, without penetrating the skull Comfortable, ergonomically designed handle Low cost stunning of animals and poultry...

PAS type P – Penetrating – .22R

Humane, easy to use, trigger operated handle gripped stunner Comfortable, ergonomically designed handle for maximum comfort Wide variety of applications, from small to larger sized livestock Different types of cartridges...