SEC 180-2 Circular Breaking Saw

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The SEC 180-2, with an adjustable 2.6 inch (66 mm) depth of cut, is ideally suited for:
Pork: ribbing, ham marking, shoulder marking and removing contaminated back bones.
Double insulated, 1.9 hp electric motor for ultimate performance.
Lightweight and flexible – allows operators to work with meat that is hanging or on the table.
Mechanical brake standard.
Adjustable or indexing depth gage.
Meets national and international requirements for hygiene and safety.

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